Saturday, February 11, 2006




Posts of the Week returns! Here are some of my favorites this week.

First off, In Praise of Sardines takes on the existence of sardines once and for all with a thoughtful well-researched post.

Tigers and Strawberries reviews a book about the history and cultural context of curry. Having made a very non-Indian "curry" this past week this not only caught my eye but was a great read.

What would the wrap-up be without a recipe? Esurientes discovers a "Delicious" food magazine, a terrific scallop recipe and another use for frozen peas. It doesn't hurt that the recipe was created by Nigella Lawson.