Well it may not be 100 top picks, but The Examiner asked me about a handful of my favorite spots around town. Check it out online to learn where I find homemade sour cream, stock up on candy, enjoy a cocktail, go for Vietnamese soul food and more...
Hi! I'm Amy Sherman, a San Francisco–based cookbook author, food writer and recipe developer. I launched the blog, Cooking with Amy, in June of 2003. Not long after it was chosen one of the top five food blogs by Forbes and also singled out by The Guardian (UK) as a top food blog. It has received well over 4 million visits. On the blog I offer original recipes, reviews, commentary, news and culinary travel information. I hope you enjoy visiting as much as I enjoy writing and sharing my discoveries.