If you haven't checked it out recently, head over to KQED's food blog, Bay Area Bites. The site has relaunched with a new look and a new feature--Take 5.
Take 5 features five interview questions with a person involved in the culinary life of the Bay Area. Today's Take 5 focuses on Belinda Leong, the pastry chef at Restaurant Gary Danko. Take a look and let me know what you think! And check back here tomorrow for Is My Blog Burning...
